Al Solito Posto

Ristorante Pizzeria Cucina Napoletana

(v) Suitable for vegetarians

Side Orders

Roasted Potatoes  £3.00

Hand Cut Chips    £3.00

Broccoli Chilli and Sesame     £3.00

Spinaci Garlic and Chilli     £3.00

Rocket Cherry Tomatoes with Parmesan Shavings     £3.00

Asparagus    £3.00

Tomatoes and Red Onion   £3.00

Service Charge 10%

Main Course

Petto di Pollo Gorgonzola e Mandorle     £11.50

homemade fresh pasta with courgette, augebergine, peppers and fresh tomatoes

Tagliata di Manzo     £16.50

sirloin streak sliced with rocket, parmesan shavings, cherry wine tomatoes and a balsamic vinegar glaze


Filetto al Pepe Verde     £20.50

Scottish beef fillet steak with green peppercorn sauce served with red roasted potatoes

Scaloppina Marsala e Funghi     £14.50

veal escalope with marsalaand mushroom sauce

Cod All'Italiana     £14.50

cod fillet with capers, olives, onion, garlic and cherry tomato sauce


Salmone Al Limoncello     £12.50

Scottish fillet salmon with baby prawns, asparagus and limoncello liquor sauce

34 Church Street, Twickenham, TW1 3NR  |  020 8892 6366  |

Pasta e Risotti

Srozzapreti Primavera (v)     £9.00

homemade fresh pasta with courgette, augebergine, peppers and fresh tomatoes

Paccheri Rustici     £12.50

special large pasta with Scottish beef fillet strips in a rustic tomato sauce


Scialatielli Al Profumo Di Mare     £13.50

homemade long fresh Napoletan pasta with clams, mussles, king prawns, squid, cherry tomatoes, white wine, garlic and chilli sauce

Fresh Fusilli with Scottish Fillet of Salmon     £9.50

asparagus, served with cream sauce and vodka

Risotto with Scampi and Courgettes     £11.00


Risotto with Porcini Mushrooms & Truffle Sauce     £10.00


Tris Homemade Bread with Italian Mix Marinated Olives     £3.50

Caprese with Buffalo Mozzarella (v)     £6.50 

Traditional Italian Buschetta (v)     £4.50

Mixed Grilled Vegetable (v)     £6.00

with roasted goat cheese on a bed of rocket

Napoletana Meatballs in Ragu Sauce     £6.00

Antipasto Mistro Sorrento For Two     £14.50

a selection of cured meat: Speak, Salame finocchiona, Salame Milano, Mortadella, Coppa piccante, Pecorino cheese, Buffalo mozzarella, Marinated mushrooms and Grilled vegetables

Calamari Fritti with Tartara Sauce     £7.50

Prosecco King Prawns     £8.50

with cherry tomatoes, garlic and chilli 

Homemade Seafood Salad     £9.00